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Bali Blue Moon

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Description

This coffee is grown between 1100-1500masl, Varietals include Bourbon and Typica grown along with shade trees such as Erythrina, Albizia, tangerine and orange. Bali has traditional farming structure organizations called Subak Abians, similar to a farmer cooperative. There are thirteen different Subak Abians that are currently growing and processing coffee. The “SA” oversee both agricultural technology and religious activities. The use of pesticides is prohibited on Bali. The promotion of improved coffee growing practices is expected to enhance not only agricultural technology but social and economic standing in Bali, as well.

Bali Blue Moon boasts a smooth, rich body and overwhelming chocolate flavors. It is harvested from May until July, dried on mats up to forty percent and then partially wet-hulled.

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Additional information

Weight 0.8 lbs
Dimensions 5.25 × 2.75 × 10.5 in
Coffee full name

Bali Blue Moon

Roast

Full Medium

Cupping Profile

Baking Spice, Dark Chocolate, Syrupy, vanilla bean

Region

Indonesia

Country

Bali

Importer

Royal Coffee New York, Inc.

Location

Kintamani Highlands, Northern Bali

Altitude

1100-1500 masl

Process

Wet hulled

Drying

Parchment is dried on racks or mats to 40% moisture, then hulled

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