Description

This refreshing blend features coffees from several regions of Central America, Honduras and Mexico, origins that take great pride in their specialty coffee. The producers maintain strict quality and consistency by tracking, testing, and cupping all factors that contribute to their crop and final product.

By combining naturally-processed and washed coffees, an optimal body and flavor profile are achieved – sweet, balanced, and silky. Each coffee is grown at roughly 1700 meters. After processing, both coffees are laid out to dry in the sun.

BREW IT UP!
Try it on V60 or CHEMEX.